How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sabrett's Onion Sauce for Hot Dogs by Todd Wilbur?

You need 9 ingredients. The key ingredients include: 1 ½ teaspoons olive oil, 1 medium onion, sliced thin and chopped, 2 cups water, 2 tablespoons tomato paste, and more.

Is Sabrett's Onion Sauce for Hot Dogs by Todd Wilbur suitable as general?

Yes, Sabrett's Onion Sauce for Hot Dogs by Todd Wilbur falls under the General category and is a great choice for this type of meal.

How do I store leftover Sabrett's Onion Sauce for Hot Dogs by Todd Wilbur?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sabrett's Onion Sauce for Hot Dogs by Todd Wilbur

Name: Sabrett's Onion Sauce for Hot Dogs by Todd Wilbur
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ teaspoons olive oil; 1 medium onion, sliced thin and chopped; 2 cups water; 2 tablespoons tomato paste; 2 teaspoons corn syrup; 1 teaspoon cornstarch; ½ teaspoon salt; ¼ teaspoon crushed red pepper flakes; ¼ cup vinegar

Try this homemade Sabrett's Onion Sauce for Hot Dogs by Todd Wilbur recipe the whole family will love. Made with olive oil, onion, water and tomato past…

This Sabrett's Onion Sauce for Hot Dogs by Todd Wilbur relies on simple, everyday ingredients such as olive oil, water, tomato paste and corn syrup. It comes together quickly and makes 4 servings, at about 36 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 ½ teaspoons olive oil
1 medium onion, sliced thin and chopped
2 cups water
2 tablespoons tomato paste
2 teaspoons corn syrup
1 teaspoon cornstarch
½ teaspoon salt
¼ teaspoon crushed red pepper flakes
¼ cup vinegar

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Quick Info

Servings
4 servings
Calories
36 kcal
Category
General

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