S'mores Valentine's Day Grams

1. 1

   Place graham cracker squares onto a piece of parchment paper.

2. 2

   Melt dipping chocolate according to directions on packaging.

3. 3

   Pour chocolate into plastic squeeze bottle.

4. 4

   Squeeze a small dot of chocolate onto the center of each cracker and attach a marshmallow.

5. 5

   Drizzle chocolate diagonally over the grams by quickly moving hand back and forth while squeezing bottle.

6. 6

   Set aside grams until the chocolate is completely set.

7. 7

   Optional: Package each gram individually in a bag and embellish with ribbon, labels, doilies or whatever else you'd like!

* Per serving · 4 servings · Values may vary.

No additional tips available.