S'Mores Muffins Recipe

Name: S'Mores Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1 cup graham cracker crumbs; 1/3 cup sugar; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 large egg, at room temperature; 3/4 cup yogurt (regular, low-fat, or nonfat); 3/4 cup milk; 4 tablespoons unsalted butter, melted and cooled; 2 teaspoons vanilla extract; 2/3 cup semi-sweet chocolate chips; 3/4 cup mini marshmallows

Servings: persons

1 cup all-purpose flour
1 cup graham cracker crumbs
1/3 cup sugar
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 large egg, at room temperature
3/4 cup yogurt (regular, low-fat, or nonfat)
3/4 cup milk
4 tablespoons unsalted butter, melted and cooled
2 teaspoons vanilla extract
2/3 cup semi-sweet chocolate chips
3/4 cup mini marshmallows

1
In a bowl, whisk the flour and next 5 ingredients togehter until well blended; set aside.
2
In a big bowl, whisk the egg until lightly beaten; then whisk in the yogurt until smooth.
3
Whisk in the milk, melted butter, and vanilla.
4
Using a wooden spoon, stir in the chocolate chips and marshmallows; then stir in flour mixture until the chips and marshmallows are evenly distributed in the batter (don't over mix).
5
Fill muffin cups that have been sprayed with nonstick cooking spray 3/4 full.
6
Bake in a 400 degree oven for 15-17 minutes or until muffins have firm, rounded, lightly browned tops; a pick should come out with a few crumbs attached.
7
Place pan on a wire rack to cool 10 minutes.
8
Turn out muffins; cool on wire rack 5 minutes.
9
Cool muffins completely before storing in an air-tight container or freezing them in freezer bags.

626

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 cup graham cracker crumbs, 1/3 cup sugar, 2 teaspoons baking powder, and more.

Yes, S'Mores Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

S'Mores Muffins

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