S'mores Brownies – a delicious recipe with Graham cracker crumbs, sugar, salt, butter, marshmallows, milk chocolate chips. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 350F.
2
Grease 13x9 baking dish
3
Combine graham cracker crumbs, sugar, salt, and melted butter mixing bowl.
4
Press crust evenly into greased pan, in bottom and up sides.
5
Bake in preheated oven 10-15 minutes.
6
While crust is baking, make boxed brownies as directed on box.
7
Remove crust from oven and spread brownie mixture in crust.
8
Bake as directed on box.
9
Cut marshmallows in half, and break up remaining graham crackers.
10
When brownies are finished baking, remove from oven and turn oven to broil.
11
Place marshmallows on top of brownies, sprinkle with chocolate chips and graham cracker chunks.
12
Broil for 2- 3 minutes until marshmallows are browned.
13
Cool completely on wire rack before serving.
865
kcal
Calories
65
g
Fat
33
g
Carbs
41
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 3 cup Graham cracker crumbs, 1/4 cup sugar, 1/4 tsp salt, 3/4 cup melted butter, and more.
Yes, S'mores Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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