S 'Mores at the Door

1. 1

   Lay the graham crackers in a single layer on a microwave-safe plate.

2. 2

   Heat them in the microwave for 30 seconds to 1 minute on high.

3. 3

   Using a metal cookie cutter, cut the graham crackers into a Halloween shape (pumpkins, bats, cats, and eyeballs without too many little details work best).

4. 4

   Light a hibachi on a table near your door.

5. 5

   Make sure there is fireproof stone underneath to prevent melting things.

6. 6

   Next to the hibachi, put some wooden skewers.

7. 7

   Set out a tray of the marshmallows, graham cracker shapes and chocolate near the hibachi.

8. 8

   Encourage trick or treaters to make their own s'mores at the door!

* Per serving · 4 servings · Values may vary.

No additional tips available.