How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for S'More Banana Dessert?

You need 10 ingredients. The key ingredients include: 3/4 c. graham cracker crumbs, 1/2 c. Bisquick baking mix, 2 Tbsp. sugar, 1/4 c. margarine, melted, and more.

Is S'More Banana Dessert suitable as baking & desserts?

Yes, S'More Banana Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover S'More Banana Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

S'More Banana Dessert Recipe

Name: S'More Banana Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. graham cracker crumbs; 1/2 c. Bisquick baking mix; 2 Tbsp. sugar; 1/4 c. margarine, melted; 2 to 3 medium bananas; 3 Tbsp. lemon juice; 1 1/3 c. milk; 1 pkg. instant vanilla pudding; 3/4 c. miniature marshmallows; 16 chocolate stars

Bake this irresistible S'More Banana Dessert at home. Made with graham cracker crumbs, Bisquick baking mix, sugar and margarine. Easy step-by-step instr…

This S'More Banana Dessert relies on simple, everyday ingredients such as graham cracker crumbs, bisquick baking mix, sugar and margarine, melted. It comes together quickly and makes 4 servings, at about 2527 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this S'More Banana Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

2527

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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S'More Banana Dessert

Tips for the best results

Variations & substitutions

My Personal Notes

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