How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Chocolate Cake?

You need 12 ingredients. The key ingredients include: 6 oz. semi-sweet chocolate pieces, 2 Tbsp. instant coffee, 4 Tbsp. water, 2/3 c. sugar, and more.

Is French Chocolate Cake suitable as baking & desserts?

Yes, French Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Chocolate Cake Recipe

Name: French Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. semi-sweet chocolate pieces; 2 Tbsp. instant coffee; 4 Tbsp. water; 2/3 c. sugar; 1 1/3 sticks butter; 3 eggs (separated); 1/4 tsp. cream of tartar; pinch of salt; 1/3 c. pulverized blanched almonds; 1/4 tsp. almond extract; 3/4 c. plain flour; whole or sliced almonds (for garnish, optional)

French Chocolate Cake

Eats Now Editorial Team · 1047 kcal · Baking & Desserts

French Chocolate Cake – a delicious recipe with semi-sweet chocolate pieces, instant coffee, water, sugar, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

French Chocolate Cake

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