How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rye Crackers?

You need 7 ingredients. The key ingredients include: 2 cups rye flour, 2 cups wheat flour, salt, 1/4 teaspoon baking soda, and more.

Is Rye Crackers suitable as general?

Yes, Rye Crackers falls under the General category and is a great choice for this type of meal.

How do I store leftover Rye Crackers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rye Crackers Recipe

Name: Rye Crackers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups rye flour; 2 cups wheat flour; salt; 1/4 teaspoon baking soda; 1/2 cup vegetable oil; 1 cup water (or more); 1 tablespoon caraway seed

Rye Crackers – a delicious recipe with rye flour, flour, salt, baking soda, vegetable oil, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups rye flour
2 cups wheat flour
salt
1/4 teaspoon baking soda
1/2 cup vegetable oil
1 cup water (or more)
1 tablespoon caraway seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
702 kcal
Category
General

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Rye Crackers

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