How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rye Bread Dip?

You need 7 ingredients. The key ingredients include: 2 pkg. Kraft Nippy cheese, 4 oz. Blue cheese, 3 oz. cream cheese, 1 small onion, diced, and more.

Is Rye Bread Dip suitable as snacks & appetizers?

Yes, Rye Bread Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Rye Bread Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rye Bread Dip Recipe

Name: Rye Bread Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. Kraft Nippy cheese; 4 oz. Blue cheese; 3 oz. cream cheese; 1 small onion, diced; 1 toe garlic; 1 c. beer; 1 loaf unsliced rye bread

Rye Bread Dip – a delicious recipe with Nippy cheese, cheese, cream cheese, onion, garlic, beer. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 pkg. Kraft Nippy cheese
4 oz. Blue cheese
3 oz. cream cheese
1 small onion, diced
1 toe garlic
1 c. beer
1 loaf unsliced rye bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
632 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Rye Bread Dip

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