How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ruth'S Soup?

You need 6 ingredients. The key ingredients include: 2 cans potato soup, 1 (14 1/2 oz.) can tomatoes, chopped, 1 (15 oz.) can black beans, drained, 1 can consomme soup, and more.

Is Ruth'S Soup suitable as soups & stews?

Yes, Ruth'S Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ruth'S Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ruth'S Soup Recipe

Name: Ruth'S Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans potato soup; 1 (14 1/2 oz.) can tomatoes, chopped; 1 (15 oz.) can black beans, drained; 1 can consomme soup; 2 cans water; 1 medium onion, sliced thin

Ruth'S Soup – a delicious recipe with potato soup, tomatoes, black beans, consomme soup, water, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans potato soup
1 (14 1/2 oz.) can tomatoes, chopped
1 (15 oz.) can black beans, drained
1 can consomme soup
2 cans water
1 medium onion, sliced thin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ruth'S Soup

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