How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ruth'S Shrimp Salad?

You need 15 ingredients. The key ingredients include: 1 pt. mayonnaise, 1 Tbsp. hot sauce, 2 tsp. mustard, 1/2 c. chopped celery, and more.

Is Ruth'S Shrimp Salad suitable as seafood?

Yes, Ruth'S Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ruth'S Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ruth'S Shrimp Salad Recipe

Name: Ruth'S Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. mayonnaise; 1 Tbsp. hot sauce; 2 tsp. mustard; 1/2 c. chopped celery; 1/4 c. olive oil; 1 Tbsp. lemon juice; 1 Tbsp. ketchup; 1 doz. hard-boiled eggs, chopped; 2 lb. shrimp, boiled and peeled; 1 lb. macaroni, cooked; 2 tsp. Worcestershire sauce; 1 c. chopped onions; 1/2 c. dill pickle relish; 1/2 c. sweet pickle relish; 1/4 tsp. ground pepper

Ruth'S Shrimp Salad

Eats Now Editorial Team · 600 kcal · Seafood

Ruth'S Shrimp Salad – a delicious recipe with mayonnaise, hot sauce, mustard, celery, olive oil, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Ruth'S Shrimp Salad

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