How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ruth'S Casserole?

You need 9 ingredients. The key ingredients include: 2 c. cubed chicken or turkey, stewed with vegetables and herbs (can use leftovers), 1 c. mayonnaise, 2 Tbsp. lemon juice, 2 tsp. diced onion, and more.

Is Ruth'S Casserole suitable as meat & poultry?

Yes, Ruth'S Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ruth'S Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ruth'S Casserole Recipe

Name: Ruth'S Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cubed chicken or turkey, stewed with vegetables and herbs (can use leftovers); 1 c. mayonnaise; 2 Tbsp. lemon juice; 2 tsp. diced onion; 1/2 c. toasted almonds; 1/2 tsp. salt; 1/2 c. grated Cheddar cheese; 1 c. seasoned croutons; salt and pepper to taste

Ruth'S Casserole – a delicious recipe with chicken, mayonnaise, lemon juice, onion, almonds, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cubed chicken or turkey, stewed with vegetables and herbs (can use leftovers)
1 c. mayonnaise
2 Tbsp. lemon juice
2 tsp. diced onion
1/2 c. toasted almonds
1/2 tsp. salt
1/2 c. grated Cheddar cheese
1 c. seasoned croutons
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
903 kcal
Category
Meat & Poultry

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Ruth'S Casserole

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