Rutabaga Canape

1. 1

   ["Rutabaga is known as ""Swiss turnip"".", "Peel it and slice it into about 8 mm thick round slices.", "Place it in a silicone steamer or in a microwavable plastic bag, and microwave it for 1 minute 30 seconds.", "Add olive oil and the coarsely ground salt and pepper into shirasu and chopped parsley.", "MIx them well.", "Top the sliced rutabagas from Step 2 with the mixture from Step 3.", "Decorate them with the pink peppercorns."]

* Per serving · 4 servings · Values may vary.

No additional tips available.