Rustic Vegetarian Pizza Recipe

Name: Rustic Vegetarian Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon cornmeal; 1 tube (13.8 ounces) refrigerated pizza crust; 1-1/2 teaspoons olive oil, divided; 11 slices part-skim mozzarella cheese, divided; 1 small zucchini, cut into 1/8-inch slices, patted dry, divided; 1 small onion, sliced; 4 plum tomatoes, cut into 1/4-inch slices; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 cup torn fresh basil

Servings: persons

1 tablespoon cornmeal
1 tube (13.8 ounces) refrigerated pizza crust
1-1/2 teaspoons olive oil, divided
11 slices part-skim mozzarella cheese, divided
1 small zucchini, cut into 1/8-inch slices, patted dry, divided
1 small onion, sliced
4 plum tomatoes, cut into 1/4-inch slices
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup torn fresh basil

1
Sprinkle cornmeal over a greased
2
. Unroll pizza crust; shape into a 12-in. square. Place on the
3
. Brush with 1 teaspoon oil. Arrange nine slices of cheese over dough to within 1 in. of edges. Cut each remaining cheese slice into four pieces; set aside.
4
Place half of the zucchini, about 2 in. apart, around edges of cheese. Fold edges of dough about 1 in. over zucchini. Bake at 400u00b0 for 6 minutes.
5
Layer with onion, remaining zucchini and tomatoes. Sprinkle with salt and pepper. Bake for 16 minutes or until crust is golden brown.
6
Arrange reserved cheese over the tomatoes; bake 4 minutes longer or until cheese is melted. Drizzle with remaining oil. Sprinkle with basil. Let stand for 10 minutes before slicing.

485

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon cornmeal, 1 tube (13.8 ounces) refrigerated pizza crust, 1-1/2 teaspoons olive oil, divided, 11 slices part-skim mozzarella cheese, divided, and more.

Yes, Rustic Vegetarian Pizza falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rustic Vegetarian Pizza

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