How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rustic Tomato Lentil Soup?

You need 12 ingredients. The key ingredients include: 1 head garlic, minced, 1 medium onion, diced, 3 medium carrots, diced, 2 tablespoons olive oil, and more.

Is Rustic Tomato Lentil Soup suitable as soups & stews?

Yes, Rustic Tomato Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rustic Tomato Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rustic Tomato Lentil Soup Recipe

Name: Rustic Tomato Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head garlic, minced; 1 medium onion, diced; 3 medium carrots, diced; 2 tablespoons olive oil; 2 stalks celery, chopped; 6 cups vegetable stock; 1 (28 ounce) can diced tomatoes; ¼ cup water; 2 cups cooked lentils; pepper (to taste); cayenne pepper (to taste); 1 cup dry pasta (any short kind)

Warm up with this hearty Rustic Tomato Lentil Soup recipe. Made with garlic, onion, carrots and olive oil. Easy step-by-step instructions included.

This Rustic Tomato Lentil Soup relies on simple, everyday ingredients such as head garlic, minced, medium onion, diced, medium carrots, diced and olive oil. It comes together quickly and makes 4 servings, at about 765 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rustic Tomato Lentil Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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