Rustic Rosemary-Lime Crackers Recipe

Name: Rustic Rosemary-Lime Crackers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup Flour; 3/4 cups Whole Wheat Flour; 1/4 cups Nutritional Yeast; 1 teaspoon Baking Powder; 3/4 teaspoons Sea Salt; 2 teaspoons Dried Rosemary, Crushed In Fingers; Pepper (optional); ⅓ cups Lime Juice; 1/4 cups Water; 3 Tablespoons Olive Oil; Sea Salt, Garnish

Servings: persons

1 cup Flour
3/4 cups Whole Wheat Flour
1/4 cups Nutritional Yeast
1 teaspoon Baking Powder
3/4 teaspoons Sea Salt
2 teaspoons Dried Rosemary, Crushed In Fingers
Pepper (optional)
⅓ cups Lime Juice
1/4 cups Water
3 Tablespoons Olive Oil
Sea Salt, Garnish

1
1.
2
In a large bowl, mix together all of the dry ingredients, except for the sea salt garnish.
3
Add the lime juice, water and oil, stirring until the dough comes together (you may need to add just a bit more water, until the dough combines, but not much because you dont want the dough to be sticky).
4
Halve the dough.
5
2.
6
Roll the dough halves out as thin as you can with a rolling pin (the thinner, the better).
7
It takes a lot of muscle, but you can do it!
8
Sprinkle with additional sea salt, and roll the salt in slightly.
9
Place the rolled out dough on parchment-lined baking sheets.
10
Score the dough with a butter knife, any size you like (I like making rustic rectangular shapes).
11
3.
12
Bake crackers in a 400 degrees F oven, for 1520 minutes, until they are lightly browned and slightly crisp.
13
Let them cool (where they will continue to crisp).
14
Break apart, and enjoy!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup Flour, 3/4 cups Whole Wheat Flour, 1/4 cups Nutritional Yeast, 1 teaspoon Baking Powder, and more.

Yes, Rustic Rosemary-Lime Crackers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rustic Rosemary-Lime Crackers

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