How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rustic Roasted Veggies?

You need 12 ingredients. The key ingredients include: 2 -4 medium carrots, chopped, 2 -3 medium potatoes, chopped, 8 -10 garlic cloves, peeled, 6 -8 mushrooms, halved, and more.

Is Rustic Roasted Veggies suitable as vegetarian?

Yes, Rustic Roasted Veggies falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Rustic Roasted Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rustic Roasted Veggies Recipe

Name: Rustic Roasted Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -4 medium carrots, chopped; 2 -3 medium potatoes, chopped; 8 -10 garlic cloves, peeled; 6 -8 mushrooms, halved; 1 small yam, cubed; 1/2 lb medium firm tofu, cubed; 2 -4 tablespoons olive oil; 1 tablespoon dill; 2 tablespoons rosemary; cracked chile (to taste); salt (to taste); pepper (to taste)

Rustic Roasted Veggies

Eats Now Editorial Team · 842 kcal · Vegetarian

Rustic Roasted Veggies – a delicious recipe with carrots, potatoes, garlic, mushrooms, yam, firm tofu. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Rustic Roasted Veggies

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