Rustic Apple-Cranberry Tart Recipe

Name: Rustic Apple-Cranberry Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12-ounce) packages STOUFFER'S Escalloped Apples; 1/2 cup sweetened dried cranberries; 6 tablespoons brandy*; 2 tablespoons water; 1/4 cup firmly packed light brown sugar; 1/3 cup plus 3 tablespoons all-purpose flour, divided; 1/3 cup firmly packed light brown sugar; 1/4 cup butter or margarine, softened; 1/3 cup chopped walnuts; 1 (15-ounce) package refrigerated piecrusts

Servings: persons

2 (12-ounce) packages STOUFFER'S Escalloped Apples
1/2 cup sweetened dried cranberries
6 tablespoons brandy*
2 tablespoons water
1/4 cup firmly packed light brown sugar
1/3 cup plus 3 tablespoons all-purpose flour, divided
1/3 cup firmly packed light brown sugar
1/4 cup butter or margarine, softened
1/3 cup chopped walnuts
1 (15-ounce) package refrigerated piecrusts

1
Thaw escalloped apples in microwave at MEDIUM (50% power) 6 to 7 minutes.
2
Microwave cranberries, brandy, and 2 tablespoons water in a large glass bowl at HIGH 2 1/2 minutes; stir in escalloped apples. Add 1/4 cup brown sugar and 3 tablespoons flour, stirring to blend. Set aside.
3
Combine remaining 1/3 cup flour and 1/3 cup brown sugar in a bowl; cut in butter with a pastry blender until crumbly. Stir in walnuts.
4
Unfold piecrusts; stack on a lightly floured surface. Roll into a 15-inch circle. Place on a lightly greased baking sheet. Spoon apple mixture in center of pastry, leaving a 3-inch border. Sprinkle with walnut mixture. Lift pastry edges, and pull over apple mixture, leaving a 9-inch circle of fruit showing in center. Press folds gently to secure.
5
Bake at 400u00b0 on lower oven rack for 30 minutes.
6
*6 tablespoons apple juice concentrate may be substituted.
7
NOTE: For testing purposes only, we used Ocean Spray Craisins Sweetened Dried Cranberries.

350

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 (12-ounce) packages STOUFFER'S Escalloped Apples, 1/2 cup sweetened dried cranberries, 6 tablespoons brandy*, 2 tablespoons water, and more.

Yes, Rustic Apple-Cranberry Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rustic Apple-Cranberry Tart

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