How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Toffee?

You need 6 ingredients. The key ingredients include: 1 cup butter or 1 cup margarine, 1 cup corn syrup, 11 ounces sweetened condensed milk, 2 cups brown sugar, packed, and more.

Is Russian Toffee suitable as general?

Yes, Russian Toffee falls under the General category and is a great choice for this type of meal.

How do I store leftover Russian Toffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Russian Toffee Recipe

Name: Russian Toffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter or 1 cup margarine; 1 cup corn syrup; 11 ounces sweetened condensed milk; 2 cups brown sugar, packed; 1 cup pecans; 1 teaspoon vanilla

Russian Toffee – a delicious recipe with butter, corn syrup, condensed milk, brown sugar, pecans, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup butter or 1 cup margarine
1 cup corn syrup
11 ounces sweetened condensed milk
2 cups brown sugar, packed
1 cup pecans
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1116 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Russian Toffee

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