Warm up with this hearty Russian Shchi (Sauerkraut Soup) recipe. Made with vegetable oil, pork butt, Kosher salt and Freshly ground black pepper. Easy s…
This Russian Shchi (Sauerkraut Soup) relies on simple, everyday ingredients such as vegetable oil, boneless pork butt, kosher salt and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 927 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026