How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Sauerkraut Soup?

You need 9 ingredients. The key ingredients include: 1 c. chopped onion, 2 cloves garlic, minced, 4 Tbsp. butter, divided, 1/4 lb. diced pork (1 chop should do it), and more.

Is Russian Sauerkraut Soup suitable as soups & stews?

Yes, Russian Sauerkraut Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Russian Sauerkraut Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Russian Sauerkraut Soup Recipe

Name: Russian Sauerkraut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped onion; 2 cloves garlic, minced; 4 Tbsp. butter, divided; 1/4 lb. diced pork (1 chop should do it); 2 (14 oz.) cans chicken broth; 2 (14 oz.) cans beef broth; 1 small can sauerkraut, drained; 2 Tbsp. flour; 2 Tbsp. long grain rice (optional)

Russian Sauerkraut Soup – a delicious recipe with onion, garlic, butter, pork, chicken broth, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. chopped onion
2 cloves garlic, minced
4 Tbsp. butter, divided
1/4 lb. diced pork (1 chop should do it)
2 (14 oz.) cans chicken broth
2 (14 oz.) cans beef broth
1 small can sauerkraut, drained
2 Tbsp. flour
2 Tbsp. long grain rice (optional)

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Quick Info

Servings
4 servings
Calories
335 kcal
Category
Soups & Stews

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Russian Sauerkraut Soup

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