How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Salad Dressing?

You need 11 ingredients. The key ingredients include: 1/4 cup sugar (or honey), 3 tablespoons water, 1 cup vegetable oil, 1/2 cup catsup, and more.

Is Russian Salad Dressing suitable as salads?

Yes, Russian Salad Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Russian Salad Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Russian Salad Dressing Recipe

Name: Russian Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup sugar (or honey); 3 tablespoons water; 1 cup vegetable oil; 1/2 cup catsup; 2 -3 tablespoons lemon juice; 1 teaspoon vinegar; 1/2 teaspoon salt; 1/2 teaspoon paprika; 1 1/2 teaspoons celery seeds; 1 tablespoon Worcestershire sauce; 1/4 cup grated onion (or 1/2 tbsp onion powder)

Fresh, crisp and full of flavor — this Russian Salad Dressing is a must-try. Made with sugar, water, vegetable oil and catsup. Easy step-by-step instruc…

This Russian Salad Dressing relies on simple, everyday ingredients such as sugar (or honey), water, vegetable oil and catsup. It comes together quickly and makes 4 servings, at about 604 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Russian Salad Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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