Russian Roasted Potatoes With Mushrooms

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 9 ingredients. The key ingredients include: 1 1/2 lbs potatoes, scrubbed and cut into 1 inch chunks, 1 tablespoon extra virgin olive oil, 1 lb fresh white mushroom, halved (or quartered if large), 6 garlic cloves, skins on, and more.

Yes, Russian Roasted Potatoes With Mushrooms falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.