How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Cream Pashka Recipe?

You need 7 ingredients. The key ingredients include: 3/4 c. sugar, 1 env. unflavored gelatin, 1/2 c. water, 1 c. whipping cream, and more.

Is Russian Cream Pashka Recipe suitable as general?

Yes, Russian Cream Pashka Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Russian Cream Pashka Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Russian Cream Pashka Recipe Recipe

Name: Russian Cream Pashka Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1 env. unflavored gelatin; 1/2 c. water; 1 c. whipping cream; 1 teaspoon vanilla; Strawberries; 1 1/2 c. lowfat sour cream

Russian Cream Pashka Recipe – a delicious recipe with sugar, unflavored gelatin, water, whipping cream, vanilla, Strawberries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. sugar
1 env. unflavored gelatin
1/2 c. water
1 c. whipping cream
1 teaspoon vanilla
Strawberries
1 1/2 c. lowfat sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
General

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