How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Carrot Pie?

You need 13 ingredients. The key ingredients include: 1 nut crust or whole wheat pastry shell, 3 Tbsp. butter, 1 c. onions, minced, 1/2 tsp. salt, and more.

Is Russian Carrot Pie suitable as baking & desserts?

Yes, Russian Carrot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Russian Carrot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Russian Carrot Pie Recipe

Name: Russian Carrot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 nut crust or whole wheat pastry shell; 3 Tbsp. butter; 1 c. onions, minced; 1/2 tsp. salt; 1 lb. carrots, sliced; 1 Tbsp. unbleached flour; 1 1/2 c. firm cottage cheese; 1/2 c. grated white cheese; 1 beaten egg; fresh ground pepper; 1 tsp. dill weed; 3 Tbsp. wheat germ; paprika

Russian Carrot Pie

Eats Now Editorial Team · 678 kcal · Baking & Desserts

Russian Carrot Pie – a delicious recipe with nut crust, butter, onions, salt, carrots, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Russian Carrot Pie

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