How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Cabbage Soup?

You need 13 ingredients. The key ingredients include: 2 medium onions, sliced, 1 tablespoon butter, 7 cups vegetable stock, 1 (16 ounce) can whole tomatoes, drained and coarsely chopped, and more.

Is Russian Cabbage Soup suitable as soups & stews?

Yes, Russian Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Russian Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Russian Cabbage Soup Recipe

Name: Russian Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, sliced; 1 tablespoon butter; 7 cups vegetable stock; 1 (16 ounce) can whole tomatoes, drained and coarsely chopped; 6 cups thinly sliced red cabbage; 4 large beets, peeled and cubed; 1 tablespoon cider vinegar; 2 large carrots, sliced; 1 turnip, cubed; 1 large potato, peeled and cubed; salt and pepper; 8 tablespoons fat free sour cream; finely chopped parsley (to garnish)

Russian Cabbage Soup

Eats Now Editorial Team · 169 kcal · Soups & Stews

Russian Cabbage Soup – a delicious recipe with onions, butter, vegetable stock, tomatoes, red cabbage, beets. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Russian Cabbage Soup

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