How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Borscht?

You need 8 ingredients. The key ingredients include: 2 c. fresh shredded beets, 1 c. shredded carrots, 1 c. chopped onion, 2 1/2 c. brown stock or 1 (10 1/2 oz.) can beef broth plus 1 can water, and more.

Is Russian Borscht suitable as general?

Yes, Russian Borscht falls under the General category and is a great choice for this type of meal.

How do I store leftover Russian Borscht?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Russian Borscht Recipe

Name: Russian Borscht
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. fresh shredded beets; 1 c. shredded carrots; 1 c. chopped onion; 2 1/2 c. brown stock or 1 (10 1/2 oz.) can beef broth plus 1 can water; 1 c. coarsely chopped cabbage; 1 Tbsp. butter; 1 Tbsp. lemon juice; plain nonfat yogurt or dairy sour cream

Russian Borscht – a delicious recipe with beets, carrots, onion, brown stock, cabbage, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. fresh shredded beets
1 c. shredded carrots
1 c. chopped onion
2 1/2 c. brown stock or 1 (10 1/2 oz.) can beef broth plus 1 can water
1 c. coarsely chopped cabbage
1 Tbsp. butter
1 Tbsp. lemon juice
plain nonfat yogurt or dairy sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
General

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Russian Borscht

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