Russian Apple Charlotte Recipe

Name: Russian Apple Charlotte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups apples, thinly sliced; 8 cups cubed stale bread (crusts removed, if you want to make it fancy); 1 cup raisins or 1 cup dried cranberries; 2 eggs; 2 egg yolks; 3/4 cup sugar; 2 cups cream or 2 cups milk; 3 teaspoons cinnamon; 1 cup apricot jam; 4 tablespoons walnuts, chopped; whipped cream

Servings: persons

3 cups apples, thinly sliced
8 cups cubed stale bread (crusts removed, if you want to make it fancy)
1 cup raisins or 1 cup dried cranberries
2 eggs
2 egg yolks
3/4 cup sugar
2 cups cream or 2 cups milk
3 teaspoons cinnamon
1 cup apricot jam
4 tablespoons walnuts, chopped
whipped cream

1
In a large bowl, combine apple slices, bread crumbs and raisins or cranberries.
2
In another bowl, beat eggs, egg yolks and sugar. Add cream and continue to beat until well blended.
3
Pour egg mixture over bread mixture, stir and let stand for at least 10 minutes, until liquid has been absorbed and raisins are plump. Spoon 1/3 of the mixture into a well-greased 9x9 pan or mould. Press down to fill any spaces. Sprinkle 1 teaspoons cinnamon evenly over top.
4
Add half of the remaining bread mixture. Sprinkle with another teaspoons of cinnamon. Add remaininig bread mixture and cinnamon, and press down firmly so that everything fits tightly.
5
Bake in a 350F oven for 1 hour. Remove form, oven and let stand for 20 minutes before serving.
6
Cut into 3-inch squares and serve, topped with a spoonful or two of melted jam. Sprinkle with walnuts. Whipped cream is also optional.

900

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 cups apples, thinly sliced, 8 cups cubed stale bread (crusts removed, if you want to make it fancy), 1 cup raisins or 1 cup dried cranberries, 2 eggs, and more.

Yes, Russian Apple Charlotte falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Russian Apple Charlotte

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