How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russia Stroganoff?

You need 16 ingredients. The key ingredients include: 2 tablespoons flour, 1/4 teaspoon salt, 1 1/2 pounds beef stew meat cut into 1/2 inch pieces, onion 1 med., chopped, about 1/2 c., and more.

Is Russia Stroganoff suitable as soups & stews?

Yes, Russia Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Russia Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Russia Stroganoff Recipe

Name: Russia Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons flour; 1/4 teaspoon salt; 1 1/2 pounds beef stew meat cut into 1/2 inch pieces; onion 1 med., chopped, about 1/2 c.; 1 clove garlic finely chopped; 3 tablespoons shortening; 3/4 cup water; 1/2 cup tomato sauce; 4 ounces mushroom stems and pieces, drained; 1 tablespoon instant beef bouillon; 1 tablespoon worcestershire sauce; 4 drops pepper sauce; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup sour cream dairy; hot cooked noodles

Russia Stroganoff

Eats Now Editorial Team · 567 kcal · Soups & Stews

Russia Stroganoff – a delicious recipe with flour, salt, beef stew meat, onion, garlic, shortening. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Russia Stroganoff

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