How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rump Roast Cooked In Slow Cooker?

You need 4 ingredients. The key ingredients include: rump roast, 1 can mushroom soup, 1 pkg. onion soup mix, 1/2 to 3/4 c. water.

Is Rump Roast Cooked In Slow Cooker suitable as soups & stews?

Yes, Rump Roast Cooked In Slow Cooker falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rump Roast Cooked In Slow Cooker?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rump Roast Cooked In Slow Cooker Recipe

Name: Rump Roast Cooked In Slow Cooker
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: rump roast; 1 can mushroom soup; 1 pkg. onion soup mix; 1/2 to 3/4 c. water

Rump Roast Cooked In Slow Cooker – a delicious recipe with rump roast, mushroom soup, onion soup mix, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

rump roast
1 can mushroom soup
1 pkg. onion soup mix
1/2 to 3/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
Soups & Stews

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rump Roast Cooked In Slow Cooker

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