Try this homemade Rump Roast Cooked In Slow Cooker recipe the whole family will love. Made with rump roast, mushroom soup, onion soup mix and water. Eas…
This Rump Roast Cooked In Slow Cooker relies on simple, everyday ingredients such as rump roast, mushroom soup, onion soup mix and to 3/4 c. water. It comes together quickly and makes 4 servings, at about 42 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026