How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rum Spice Cookies Recipe cookingetcetera?

You need 14 ingredients. The key ingredients include: 200 gr rolled oats, 225 gr plain flour, 100 gr coarsely ground almond, 1/2 tsp ground allspice, and more.

Is Rum Spice Cookies Recipe cookingetcetera suitable as baking & desserts?

Yes, Rum Spice Cookies Recipe cookingetcetera falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rum Spice Cookies Recipe cookingetcetera?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rum Spice Cookies Recipe cookingetcetera

Name: Rum Spice Cookies Recipe cookingetcetera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 gr rolled oats; 225 gr plain flour; 100 gr coarsely ground almond; 1/2 tsp ground allspice; 1/2 tsp ground ginger; 1 tsp ground cinnamon; 1 tsp baking powder; 1/2 tsp baking soda; pinch of salt; 225 gr unsalted butter; 200 gr caster sugar; 200 gr light brown sugar; 2 eggs; 4 tbs white rum (or rum flavouring)

Bake this irresistible Rum Spice Cookies Recipe cookingetcetera at home. Made with rolled oats, flour, ground almond and ground allspice. Easy step-by-s…

This Rum Spice Cookies Recipe cookingetcetera relies on simple, everyday ingredients such as gr rolled oats, gr plain flour, gr coarsely ground almond and ground allspice. It comes together quickly and makes 4 servings, at about 1407 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rum Spice Cookies Recipe cookingetcetera delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1407

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rum Spice Cookies Recipe cookingetcetera

Tips for the best results

Variations & substitutions

My Personal Notes

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