How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judy Wainscott'S Chocolate Fudge?

You need 4 ingredients. The key ingredients include: 1/2 c. cocoa, 2 lb. powdered sugar, 2 sticks margarine, 8 oz. Velveeta cheese.

Is Judy Wainscott'S Chocolate Fudge suitable as baking & desserts?

Yes, Judy Wainscott'S Chocolate Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Judy Wainscott'S Chocolate Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Judy Wainscott'S Chocolate Fudge Recipe

Name: Judy Wainscott'S Chocolate Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. cocoa; 2 lb. powdered sugar; 2 sticks margarine; 8 oz. Velveeta cheese

Judy Wainscott'S Chocolate Fudge – a delicious recipe with cocoa, powdered sugar, margarine, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. cocoa
2 lb. powdered sugar
2 sticks margarine
8 oz. Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1174 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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