How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rum Sauce?

You need 7 ingredients. The key ingredients include: 1/3 c. evaporated milk, 1/3 c. water, 1 1/2 Tbsp. sugar, 1 1/2 tsp. cornstarch, and more.

Is Rum Sauce suitable as general?

Yes, Rum Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Rum Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rum Sauce Recipe – Eats Now

Name: Rum Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. evaporated milk; 1/3 c. water; 1 1/2 Tbsp. sugar; 1 1/2 tsp. cornstarch; Pinch of salt; 1/2 tsp. butter; 1 1/2 oz. rum*

Rum Sauce – a delicious recipe with milk, water, sugar, cornstarch, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. evaporated milk
1/3 c. water
1 1/2 Tbsp. sugar
1 1/2 tsp. cornstarch
Pinch of salt
1/2 tsp. butter
1 1/2 oz. rum*

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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