How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rum-Raisin Caramel Sauce?

You need 6 ingredients. The key ingredients include: 1/3 cup evaporated fat-free milk, 1 tablespoon cornstarch, 1/2 cup packed brown sugar, 1/4 cup dark rum, and more.

Is Rum-Raisin Caramel Sauce suitable as general?

Yes, Rum-Raisin Caramel Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Rum-Raisin Caramel Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rum-Raisin Caramel Sauce Recipe

Name: Rum-Raisin Caramel Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup evaporated fat-free milk; 1 tablespoon cornstarch; 1/2 cup packed brown sugar; 1/4 cup dark rum; 2 tablespoons light butter; 1/4 cup raisins

Rum-Raisin Caramel Sauce – a delicious recipe with milk, cornstarch, brown sugar, dark rum, light butter, raisins. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 cup evaporated fat-free milk
1 tablespoon cornstarch
1/2 cup packed brown sugar
1/4 cup dark rum
2 tablespoons light butter
1/4 cup raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
181 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rum-Raisin Caramel Sauce

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