How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rum-Raisin Apple Cake ?

You need 13 ingredients. The key ingredients include: 1/2 cup dark rum, 2 1/2 cups all purpose flour, 2 teaspoons baking powder, 2 teaspoons ground cinnamon, and more.

Is Rum-Raisin Apple Cake suitable as baking & desserts?

Yes, Rum-Raisin Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rum-Raisin Apple Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rum-Raisin Apple Cake Recipe

Name: Rum-Raisin Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup dark rum; 2 1/2 cups all purpose flour; 2 teaspoons baking powder; 2 teaspoons ground cinnamon; 1 teaspoon salt; 1/2 teaspoon ground allspice; 2 cups sugar; 3 large eggs; 3/4 cup vegetable oil; 2 teaspoons vanilla extract; 4 large Fuji apples (about 2 pounds), peeled, cored, cut into 1/2-inch cubes; 1 cup chopped walnuts; 1 cup golden raisins

Rum-Raisin Apple Cake

Eats Now Editorial Team · 1424 kcal · Baking & Desserts

Rum-Raisin Apple Cake – a delicious recipe with dark rum, flour, baking powder, ground cinnamon, salt, ground allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rum-Raisin Apple Cake

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