How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rum Cow?

You need 7 ingredients. The key ingredients include: 1 1/2 ounces light rum, 2 drops vanilla, Dash Angostura bitters, 2 teaspoons sugar, and more.

Is Rum Cow suitable as general?

Yes, Rum Cow falls under the General category and is a great choice for this type of meal.

How do I store leftover Rum Cow?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rum Cow Recipe – Eats Now

Name: Rum Cow
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 ounces light rum; 2 drops vanilla; Dash Angostura bitters; 2 teaspoons sugar; 1 cup milk; Nutmeg; 3 or 4 ice cubes

Try this homemade Rum Cow recipe the whole family will love. Made with light rum, drops vanilla, bitters and sugar. Easy step-by-step instructions inclu…

This Rum Cow relies on simple, everyday ingredients such as light rum, drops vanilla, angostura bitters and sugar. It comes together quickly and makes 4 servings, at about 191 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/2 ounces light rum
2 drops vanilla
Dash Angostura bitters
2 teaspoons sugar
1 cup milk
Nutmeg
3 or 4 ice cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
General

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