How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rum Cake ?

You need 12 ingredients. The key ingredients include: Cake, 1 package yellow cake mix with pudding in the mix, 3 eggs, 1/2 cup water, and more.

Is Rum Cake suitable as baking & desserts?

Yes, Rum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rum Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rum Cake Recipe – Eats Now

Name: Rum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cake; 1 package yellow cake mix with pudding in the mix; 3 eggs; 1/2 cup water; 1/2 cup rum; 1/3 cup vegetable oil; Silvered almonds; Glaze; 1 stick butter or margarine; 1 cup sugar; 1/4 cup water; 1/2 cup rum

Rum Cake

Eats Now Editorial Team · 680 kcal · Baking & Desserts

Rum Cake – a delicious recipe with Cake, yellow cake, eggs, water, rum, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rum Cake

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