Bake this irresistible Rum Ball Cookies at home. Made with sugar, cocoa, pecans and light corn syrup. Easy step-by-step instructions included.
This Rum Ball Cookies relies on simple, everyday ingredients such as sifted confectioners' sugar, cocoa, finely minced pecans and light corn syrup. It comes together quickly and makes 4 servings, at about 350 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rum Ball Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026