How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rugen'Rad Salad?

You need 11 ingredients. The key ingredients include: 1/2 lb. walnut halves (about 2 c.), 1/4 c. rice wine vinegar, salt, freshly ground black pepper, and more.

Is Rugen'Rad Salad suitable as salads?

Yes, Rugen'Rad Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rugen'Rad Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rugen'Rad Salad Recipe

Name: Rugen'Rad Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. walnut halves (about 2 c.); 1/4 c. rice wine vinegar; salt; freshly ground black pepper; 1 head radicchio; drizzle of olive oil; 1 c. walnut oil; drizzle of honey; 8 c. baby arugula, washed and patted dry; 1 head endive, washed, cored and shoots separated; 1/2 lb. crumbled Maytag Blue cheese

Rugen'Rad Salad

Eats Now Editorial Team · 994 kcal · Salads

Rugen'Rad Salad – a delicious recipe with walnut halves, rice wine vinegar, salt, freshly ground black pepper, head radicchio, drizzle of olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Rugen'Rad Salad

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