Rueben Casserole

1. 1

   Crisp bread in 400F (200C).

2. 2

   oven for 10 minutes.

3. 3

   Spoon 1/2 of bread into shallow 2 1/2 to 3 qt.

4. 4

   baking dish.

5. 5

   In a bowl, combine apples, onion, sauerkraut, mustard, mayonnaise and 1/2 of cheese.

6. 6

   Spread 1/2 of mixture over bread cubes.

7. 7

   Coarsely chop the corned beef and spread evenly over mixture and then top with remaining apple mixture.

8. 8

   Cover tightly with foil and bake 50 to 60 minutes until apples have cooked tender.

9. 9

   Sprinkle remaining bread and top with remaining cheese.

10. 10

    Bake uncovered for 20 minutes until cheese is melted and browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.