Try this homemade Ruby Vegetable Dip recipe the whole family will love. Made with , julienne, red onion, unflavored nonfat yogurt and salt. Easy step-by…
This Ruby Vegetable Dip relies on simple, everyday ingredients such as minced red onion, unflavored nonfat yogurt and salt and pepper. It comes together quickly and makes 4 servings, at about 30 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026