Mexican Dip — Snacks & Appetizers recipe

Mexican Dip

Eats Now Editorial Team  · 251 kcal  · Snacks & Appetizers

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Try this homemade Mexican Dip recipe the whole family will love. Made with black beans, corn, black olives and Ro-Tel tomatoes. Easy step-by-step instru…

This Mexican Dip relies on simple, everyday ingredients such as black beans, drained, mexican corn, drained, ro-tel tomatoes, drained and shredded mozzarella cheese. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers
Servings: persons

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