Warm up with this hearty Ruby's Clam Chowder recipe. Made with tomatoes, tomato sauce, potatoes and stalks celery. Easy step-by-step instructions included.
This Ruby's Clam Chowder relies on simple, everyday ingredients such as lg. can clams and juice, lg. can tomatoes, (8 ounce.) tomato sauce and potatoes, diced. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026