Rub for Brisket — Meat & Poultry recipe

Rub for Brisket

Eats Now Editorial Team  · 200 kcal  · Meat & Poultry

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Try this homemade Rub for Brisket recipe the whole family will love. Made with grill, fresh ground black pepper, fresh ground white pepper and ground ca…

This Rub for Brisket relies on simple, everyday ingredients such as fresh ground black pepper, fresh ground white pepper, ground cayenne pepper and dried thyme. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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