How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rozanne Gold's Watermelon And Feta Salad?

You need 6 ingredients. The key ingredients include: 1 1/4 pounds watermelon, 13 pound feta cheese, thinly sliced or crumbled, 13 pound oil-cured black olives, pitted and roughly chopped, 2 tablespoons roughly chopped basil, and more.

Is Rozanne Gold's Watermelon And Feta Salad suitable as salads?

Yes, Rozanne Gold's Watermelon And Feta Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rozanne Gold's Watermelon And Feta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rozanne Gold's Watermelon And Feta Salad Recipe

Name: Rozanne Gold's Watermelon And Feta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pounds watermelon; 13 pound feta cheese, thinly sliced or crumbled; 13 pound oil-cured black olives, pitted and roughly chopped; 2 tablespoons roughly chopped basil; Freshly ground black pepper; 2 tablespoons extra-virgin olive oil, optional

Rozanne Gold's Watermelon And Feta Salad – a delicious recipe with watermelon, feta cheese, black olives, basil, Freshly ground black pepper, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/4 pounds watermelon
13 pound feta cheese, thinly sliced or crumbled
13 pound oil-cured black olives, pitted and roughly chopped
2 tablespoons roughly chopped basil
Freshly ground black pepper
2 tablespoons extra-virgin olive oil, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19026 kcal
Category
Salads

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Rozanne Gold's Watermelon And Feta Salad

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