How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Royal Street Red Beans ?

You need 12 ingredients. The key ingredients include: 1 lb. dried red beans, 1 white onion, diced, 2 stalks celery, diced, 4 garlic cloves, minced, and more.

Is Royal Street Red Beans suitable as general?

Yes, Royal Street Red Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Royal Street Red Beans ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Royal Street Red Beans Recipe

Name: Royal Street Red Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dried red beans; 1 white onion, diced; 2 stalks celery, diced; 4 garlic cloves, minced; 1 lb. andouille or smoked sausage, thinly sliced; 1 ham hock, optional; 3 bay leaves; 1/2 tsp. Creole seasoning; 1/2 tsp. Worcestershire sauce; 6 cups water; Green onions, for garnish; Hot sauce or seasoned vinegar to taste, if desired

Try this homemade Royal Street Red Beans recipe the whole family will love. Made with red beans, white onion, stalks celery and garlic. Easy step-by-ste…

This Royal Street Red Beans relies on simple, everyday ingredients such as dried red beans, white onion, diced, stalks celery, diced and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 352 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Royal Street Red Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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