Royal Cheesecake Recipe

Name: Royal Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 1/2 cup margarine; 1 1/4 cups flour, sifted; 1 1/4 teaspoons baking powder; 1/4 cup sugar; 1/3 cup sour cream (or yogurt but I use sour cream); 1 egg yolk; 1 pinch salt; Filling; 4 eggs, separated; 3/4 cup sugar; 1 1/2 lbs cream cheese, room temperature; 2/3 cup sour cream; 1 teaspoon vanilla extract; 2 tablespoons vanilla instant pudding mix; 1 (14 ounce) can cherry pie filling, for top

Servings: persons

Crust
1/2 cup margarine
1 1/4 cups flour, sifted
1 1/4 teaspoons baking powder
1/4 cup sugar
1/3 cup sour cream (or yogurt but I use sour cream)
1 egg yolk
1 pinch salt
Filling
4 eggs, separated
3/4 cup sugar
1 1/2 lbs cream cheese, room temperature
2/3 cup sour cream
1 teaspoon vanilla extract
2 tablespoons vanilla instant pudding mix
1 (14 ounce) can cherry pie filling, for top

1
Crust Using a pastry blender or 2 knives cut cold margarine into flour, baking powder and sugar until pieces are the size of peas.
2
Stir in sour cream, egg yolk& salt.
3
Form into a ball& refrigerate for at least 1 hour.
4
Roll out into a circle to cover bottom& halfway up sides of a well-greased, 9 inch springform pan (you can also do this with your hands).
5
Filling Beat egg yolks until light, adding half the sugar.
6
Stir in remaining ingredients except egg whites, remaining sugar, and cherry pie filling.
7
Beat egg whites, gradually adding remaining sugar.
8
Beat until able to form stiff peaks.
9
Fold egg white mixture into cheese mixture.
10
Pour into crust.
11
Bake in a preheated 350u00b0 oven for 45 minutes.
12
When cool, spread with a can of cherry pie filling.
13
Refrigerate.

1233

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Crust, 1/2 cup margarine, 1 1/4 cups flour, sifted, 1 1/4 teaspoons baking powder, and more.

Yes, Royal Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Royal Cheesecake

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