Rowing Team'S Turkey Reuben Wraps – a delicious recipe with cabbage, carrots, salad dressing, cider vinegar, whole wheat tortillas, salad dressing. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Combine the cabbage, carrots, 1/2 cup salad dressing, and cider vinegar in a large bowl.
2
Spread each tortilla with 1 tablespoon salad dressing (optional). Line each wrap with one lettuce leaf and arrange 3 ounces of turkey down the center of the lettuce. Place 2 cheese slices on top of the turkey. Top with 3/4 cup of the cabbage mixture.
3
Fold the bottom of the tortilla snugly over the filling, then fold in the left and right edges. Roll the wrap up to the top edge, forming a tight cylinder. Repeat with the remaining ingredients. Wrap in paper sandwich wrappers or plastic wrap, and store in refrigerator until serving. Before serving, cut each wrap in half across the middle with a slightly diagonal cut.
1006
kcal
Calories
72
g
Fat
11
g
Carbs
76
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 2 cups shredded cabbage, 1 cup shredded carrots, 1/2 cup thousand island salad dressing, 3 tablespoons cider vinegar, and more.
Yes, Rowing Team'S Turkey Reuben Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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