How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roundup Bean Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 can butter beans, 1/2 c. ketchup, 1 tsp. dry mustard, and more.

Is Roundup Bean Casserole suitable as meat & poultry?

Yes, Roundup Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roundup Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roundup Bean Casserole Recipe

Name: Roundup Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 can butter beans; 1/2 c. ketchup; 1 tsp. dry mustard; 2 to 3 Tbsp. grated onion; 1 can kidney beans; 1 can pork and beans; 1/2 to 3/4 c. brown sugar; 2 Tbsp. vinegar

Try this homemade Roundup Bean Casserole recipe the whole family will love. Made with ground beef, butter beans, ketchup and dry mustard. Easy step-by-s…

This Roundup Bean Casserole relies on simple, everyday ingredients such as ground beef, butter beans, ketchup and dry mustard. It comes together quickly and makes 4 servings, at about 1359 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 can butter beans
1/2 c. ketchup
1 tsp. dry mustard
2 to 3 Tbsp. grated onion
1 can kidney beans
1 can pork and beans
1/2 to 3/4 c. brown sugar
2 Tbsp. vinegar

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Quick Info

Servings
4 servings
Calories
1359 kcal
Category
Meat & Poultry

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Roundup Bean Casserole

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