Roundsteak Delight Recipe

Name: Roundsteak Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs (.9 kg). roundsteak; 1/4 cup (60 ml) vegetable oil; salt and pepper; 1 cup (225 ml) flour; 1 large onion, sliced; 1 large can mushrooms (stems and pieces); 3 beef bouillon cubes; 1 large can whole tomatoes; 1 small can crushed tomatoes and green peppers; cooked mashed potatoes, optional; dinner rolls, optional

Servings: persons

1
Heat vegetable oil in a large iron skillet on med/high (about 1/4 cup).
2
Salt and pepper the round steak.
3
Roll in the one cup of flour.
4
Place the round steak in the pre-heated skillet.
5
Cook until flour is slightly brown.
6
Remove the roundsteak.
7
Place the sliced onion and mushrooms in the drippings from the roundsteak and sautee until slightly browned.
8
Add the bouillon cubes and stir until desolved.
9
Place the roundsteak back in the skillet.
10
Add the whole tomatoes and the crushed tomatoes.
11
Reduce the heat to low.
12
Place the lid on the skillet and simmer for 3 hours--be sure to stir often to prevent sticking.
13
Serve with mashed potatoes and dinner rolls.
14
Enjoy!

1067

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lbs (.9 kg). roundsteak, 1/4 cup (60 ml) vegetable oil, salt and pepper, 1 cup (225 ml) flour, and more.

Yes, Roundsteak Delight falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Roundsteak Delight

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions